iFood

Category: Quick and Easy

  • Gazpacho

    Gazpacho

        Country of Origin: Spain Starter/Cold Soup Ingredients: Tomatoes (mature) – 1kg Capsicum (preferably red) – 1 small Garlic – 2 cloves Onion – 1 small Cucumber – 1 medium Vinegar – 2 Tbsps Virgin olive oil – 4 Tbsps Salt – 1 tsp Water – 200ml (Depends on how thick you want the…

  • Chicken Roast

    Chicken Roast

    Suggestions for accompaniments: White wine, Beer Ingredients: Chicken – 1kg Cardammom – 10 Cinnamon – 3-4 sticks (small) Cloves – 10 Pepper – 1.5 tsp Dry chilli – 4-5 Salt to taste Oil Water   Procedure: Grind all the spices to a smooth powder. Put the power in a cooker, add a little oil and…